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Did you make this recipe?Let me understand how you such as this recipe and look at score it! Tag me @whattocooktoday I would like to see your pics/films on InstagramWhat is Cendol? Cendol is usually a dessert product of rice flour jellies and served in palm sugar syrup and coconut milk. The jellies are vivid eco-friendly and possess a distinctive,

Masakan ini menjadi salah menu wajib di sejumlah rumah makan masakan Jawa. Anda bisa menikmati hidangan ini saat melakukan study tour atau mampir di rumah makan yang ada.If you can’t get pandan paste, You can utilize pandan extract for your flavoring and use standard inexperienced meals coloring. Note that Cendol constantly has pandan fragrance.P